Saturday, August 31, 2013
Day 5
4th day of school
3rd day
Wednesday, August 28, 2013
Day 2
Tuesday, August 27, 2013
And so it begins...
Monday, August 26, 2013
'twas the night before 2nd grade
Monday, August 5, 2013
Zucchini almond chocolate chip cookies
Zucchini almond chocolate chip cookies
1 cup sugar
1 cup grated zucchini (I used the second smallest size on my "cheese" grater)
1/2 cup sunflower oil
1 teaspoon vanilla
1/4 cup cocoa powder
2 cups all purpose flour
1/8 cup sliced almonds
1/3 cup chocolate chips
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
Preheat the oven to 350 degrees. I let the zucchini sit for a few minutes after I grated it and drained the excess liquid, and gently squeezed it a little bit. You don't want it dry, but you don't want gobs of zucchini juice going in it either. minutes. Cool on parchment or wire rack. Makes about 3.5 dozen cookies. Mix the wet and the dry ingredients. Roll about a hefty tbsp of the dough into a ball. Plop onto a pre-greased cookie sheet. Bake for 12-14 . Have some ice cold almond milk on hand to wash them down :)